This delicious herbal blend brings together the flavorings of chai without the actual black tea. Cinnamon, cardamom, ginger, and black pepper are combined for that classic chai warmth without the caffeine.
To brew Chai Spice, add about a tablespoon into your infusion method of choice. Combine with 8-12 oz of hot water, a hotter water temperature creating a bolder cup of tea. Brew for about 60-90 seconds, with 2-3 steeps per serving.
Ingredients: Cinnamon Chips, Decorticated Cardamom, Ginger, Black Pepper (cracked)
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. If you are pregnant, nursing, on medication, or have any allergies or medical conditions, please consult with your physician before consuming.