Supreme Yunnan Pu-erh 2 Oz


Supreme Yunnan Pu-erh is a “Tribute” grade Pu-erh tea that’s been aged 12 years. The aging process adds to the depth and maturity of the flavor. This tea has a unique taste and aroma with notes of birch bark and fresh pine straw.

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Step into the realm of exquisite tea with our Supreme Yunnan Pu-erh, a rare and prized “Tribute” grade Pu-erh tea that has been aged for an impressive 12 years. The aging process is a labor of love that infuses this tea with a remarkable depth and maturity, elevating its flavor to a level of unparalleled excellence. Each sip is a journey through time, as the intricate complexities of this aged Pu-erh unfold on your palate.

Prepare to be enchanted by the unique taste and aroma that characterizes our Supreme Yunnan Pu-erh. As you take in the first sip, notes of birch bark dance on your taste buds, followed by a subtle essence of fresh pine straw that lingers on your palate. This distinctive combination of flavors creates an enchanting symphony that will leave you in awe of the craftsmanship that goes into producing this exceptional tea.

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But the allure of Supreme Yunnan Pu-erh goes beyond its exquisite taste and aroma. The fermentation process that Pu-erh tea undergoes results in the formation of rich prebiotics in the tea. This makes it an exceptional choice for promoting digestive health. Regular consumption of this tea has been associated with numerous health benefits, including improved digestion, cholesterol regulation, and support for colon and gastrointestinal health. It’s a tea that not only delights your senses but also nurtures your well-being.

For the ultimate indulgence in digestive benefits, it’s best to enjoy our Supreme Yunnan Pu-erh after a meal. Let its soothing properties aid in digestion and leave you with a sense of contentment and well-being. With each cup, you’re not only savoring a premium tea but also nourishing your body from the inside out.

Brewing Instructions:

Brewing this exceptional Pu-erh is a ritual that allows you to fully appreciate its depth and character. For the first steep, let the leaves infuse in hot water for 45 seconds, allowing the flavors to gently unfold. For resteeps, adjust the brew time to 10-20 seconds. The tea’s ability to be resteeped multiple times is a testament to its exceptional quality.


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