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One of five 'Rock Teas', Da Hong Pao is a very famous oolong tea throughout the world, grown in the WuYi Mountains of China. The minerals in the soil give this tea its distinct flavor, roasted with notes of orchid.
Brew 5-6 grams for 45 seconds. Each serving can be steeped 3-4 times with shorter brew times on resteeps.
One of five 'Rock Teas', Da Hong Pao is a very famous oolong tea throughout the world, grown in the WuYi Mountains of China. The minerals in the soil give this tea its distinct flavor, roasted with notes of orchid.
Brew 5-6 grams for 45 seconds. Each serving can be steeped 3-4 times with shorter brew times on resteeps.
Life Without Stress
Life Without Stress
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